Availability: Out of stock
More Views
Wuliang
Raw Tea
Mount Wuliang , Yunnan Province
Out of Stock
Description
Specification
Review
About Wuliang 2011 Pu-er
Specification
SKU | PZ-TP009 |
Place of Origin | Mount Wuliang , Yunnan Province, China |
Season | Spring Tea |
Tea Tree Age | Broad-leaved version of ancient tea plant, Camellia sinensis |
Year | 2011 |
Material and Processing Technology | Raw green tea leaves are carefully handpicked from the tall, wild tea trees in Mount Wuliang, then naturally sundried. Handmade following a traditional fermentation process and craftsmanship. |
Growing Environment | Grown naturally in wild, tall tea tree forests at altitudes around 2100 meters in Mount Wuliang, with no artificial fertilization and pollution from pesticides. |
Tea Liquor | Tea is reddish-brown in color once brewed. |
Appreciation | Mellow and smooth taste with a long lasting sweetness and fragrance. Taste improves with age, becoming more flavorful, complex, and more mellow. |
Infusion | Can be brewed repeatedly around 20-30 times. |
Stockage | Best when stored in a dry, clean, and cool environment with ample air circulation. The longer it is stored, the more aromatic it becomes. |
Efficacy | Aids in weight loss, cools and refreshes the body, quenches thirst, promotes digestion, and soothes headaches and fatigue. |
Weight in Lbs. | 0.1584 |
Reviews
